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Here are some books about diets for Gluten-Free:
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By Martha McBride
Platinum Internet
Released: 2012-01-27
Kindle Edition
 | | Product Description:
WHY CHOOSE THIS BOOK?
Get four books in one - all our our fantastic gluten-free books combined in one volume that offers fantastic value!
Because you need to get crackin' with reconstructing your life for a healthier, gluten-free life, and this is just the book to get you started!
WHAT'S INSIDE?
*Everything you ever needed to know about gluten
*Reasons why a gluten-free diet is just for you
*Lovely breakfast suggestions that will get you going
*On the go recipes for lunch
*Great dinner recipes that is good for company as well
^Easy-to-make desserts that will make your mouth water
*Alternatives to expensive ingredients
*Gluten-free breads you wouldn't believe
*Why dairy products and eggs are good for you
...plus so much more!
Yes, you get all of our great Gluten-free recipe volumes in fantastic book:
1. Delicious and Nutritious Gluten-Free Breakfasts
2. Delicious and Nutritious Gluten-Free Lunches
3. Delicious and Nutritious Gluten-Free Dinners
4. Delicious and Nutritious Gluten-Free Desserts
Grab your copy and find out just how great gluten-free living can be with the right recipes to make life interesting, varied and exciting...
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By William Davis
Rodale Books
Released: 2011-08-30
Hardcover (304 pages)
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A renowned cardiologist explains how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges, and reverse myriad health problems.
Every day, over 200 million Americans consume food products made of wheat. As a result, over 100
million of them experience some form of adverse health effect, ranging from minor rashes and high blood sugar to the unattractive stomach bulges that preventive cardiologist William Davis calls “wheat bellies.” According to Davis, that excess fat has nothing to do with gluttony, sloth, or too much butter: It’s due to the whole grain wraps we eat for lunch.
After witnessing over 2,000 patients regain their health after giving up wheat, Davis reached the disturbing conclusion that wheat is the single largest contributor to the nationwide obesity epidemic—
and its elimination is key to dramatic weight loss and optimal health. In Wheat Belly, Davis exposes the harmful effects of what is actually a product of genetic tinkering and agribusiness being sold to the
American public as “wheat”—and provides readers with a user-friendly, step-by-step plan to navigate a new, wheat-free lifestyle.
Informed by cutting-edge science and nutrition, along with case studies from men and women who
have experienced life-changing transformations in their health after waving goodbye to wheat, Wheat
Belly is an illuminating look at what is truly making Americans sick and an action plan to clear our plates of this seemingly benign ingredient. |
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By Elisabeth Hasselbeck
Ballantine Books
Released: 2012-01-03
Hardcover (288 pages)
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From the author of The G-Free Diet and the co-host of ABC’s The View comes a vital book about scrumptiously satisfying gluten-free food—with easy-to-follow recipes, healthy tips, and full-color photographs throughout.
Growing up in a family where everyone came together at the dinner table, Elizabeth Hasselbeck savored the signature meatball, lasagna, and ziti dishes of her grandmother and great-grandmother, and the pierogies of her father’s heritage. But a decade ago, the Emmy Award–winning co-host of The View, New York Times bestselling author, and mother of three was diagnosed with celiac disease, and the family recipes she grew up suddenly became strictly off-limits. Or so she thought.
Getting rid of gluten, however, doesn’t have to mean giving up taste. Deliciously G-Free combines Hasselbeck’s knowledge for healthy living and passion for tasty food to bring you 100 delectable, easy-to-make, and family-friendly gluten-free recipes. By adding a variety of other ingredients to the fridge and pantry, she’s perfected scrumptious zero-gluten versions of old standards and new creations that would make her relatives proud, including
• Breakfasts to Remember: Egg Sandwiches, Coconut Raspberry Muffins, French Toast with Caramel Rum Banana, Biscuits, Frittata
• All-Star Appetizers: Pork Pot Stickers, Stuffed Mushrooms, Smoked Salmon on Corn Fritters, Crab Cakes with Homemade Tartar Sauce, and Hot Artichoke Dip
• Mouth-Watering Main Meals: Chicken Enchiladas, Quinoa Cornbread, Mac and Cheese, Lasagna, Pad Thai, Chimichurri Flank Steak, and Buttermilk Chicken
• Deliciously Irresistible Desserts: Chocolista Chocolate Cupcakes, Blueberry Raspberry Cobbler, Chocolate Chip Cookies, Tiramisu, Birthday Cakes, and Double Chocolate Brownies
Loaded with gorgeous color photos, Deliciously G-Free also satisfies your taste buds with ideas for gourmet entertaining, kid-friendly concoctions, cool-weather comfort foods, and “Get Fit” G-Free recipes. Plus, Hasselbeck opens up about her own gluten-free journey—from getting diagnosed to getting her family on board—and shares tips for how to stock your kitchen, prevent cross-contamination, and whip up G-Free flour mixes that literally take the cake.
Looking great and feeling good from the inside-out is just one Deliciously G-Free meal away! |
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By Michelle Tracy
Released: 2012-01-17
Kindle Edition
 | | Product Description:
Today only, get this #1 Amazon.com bestseller for just $2.99. Regularly priced at $4.99.
Are you following a grain-free diet and missing a lot of your favorite dishes? Running out of ideas for what to make? From breakfast to lunch, dinner and dessert, The Paleo Recipe Cookbook features 101 simple and tasty meals free from grains, gluten, dairy, soy and refined sugar.
Indulge in paleo-inspired recipes such as comforting pancakes and waffles, delicious smoothies, creamy soups, savory meats and seafood, seasonal fruits, nutrient-rich vegetables and satisfying desserts. Many meals include five ingredients or less, so you can enjoy eating without much fuss, even when you only have a few minutes.
Sample recipes:
* Zucchini Pancakes
* Kiwi Lime Coconut Smoothie
* Pumpkin Waffles
* Pecan Bread & Banana Toast
* Paleo Scones
* Blueberry Walnut Paleo Muffins
* Fish Cakes with Aioli
* Hearty Tuna Salad
* Paleo Shrimp Scampi
* Hot Grilled Tuna
* Cauliflower Cream Soup
* Cabbage Taquito Rolls
* Beef Carne Asada
* Grilled Chicken with Oregano
* Beef & Carrot Bake
* Lemon Thyme Chicken
* Vegan Stuffed Mushrooms
* Vegetarian Meatloaf
* Paleo Stuffed Turkey
* Grilled Duck Breast
* Portobello Steaks with Onion & Broccoli
* Stuffed Chicken Fillet
* Grilled Tilapia with Plum Chutney
* Stuffed Bell Pepper with Tomato Sauce
* Baked Endive & Pork Loin
* Lean Curried Meat Balls
* Shrimp & Apple Salad
* Creamy Coconut Milk Shrimp
* Raspberry Almond Muffins
* Fig & Carrot Salad
* Coconut Ice
* Cinnamon Baked Apples |
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By Julie Sullivan Mayfield
Victory Belt Publishing
Paperback (336 pages)
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What if you could cook fantastic meals similar to the heartwarming comfort dishes your grandma used to make…and have them be good for you? In Paleo Comfort Foods, Charles and Julie Mayfield provide you with an arsenal of recipes that are healthy crowd-pleasers, sure to appeal to those following a paleo, primal, gluten-free, or "real-food" way of life—as well as those who have not yet started down such a path.
Implementing paleo guidelines and principles in this book (no grains, no gluten, no legumes, no dairy), the Mayfields give you 100+ recipes and full color photos with entertaining stories throughout. The recipes in Paleo Comfort Foods can help individuals and families alike lose weight, eat healthy and achieve optimum fitness, making this way of eating sustainable, tasty and fun. |
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By Martha McBride
Platinum Internet
Released: 2012-01-17
Kindle Edition
 | | Product Description:
WHY CHOOSE THIS BOOK?
Because no one should be restricted to a diet with little taste, variety or imagination that cost the earth. This is ideal for anyone who wants a healthier lifestyle and pocketbook.
WHAT'S INSIDE:
*Reasons why a gluten-free diet might be good for everybody, not only those who are sensitive to it
^Suggestions for tasty gluten-free snacks that are so easy to make it's ridiculous
*Delicious and nutritious salads that will make your mouth water
*Clever takes on your favorite food without the gluten
*Light and crusty bread ideal for snacks, lunches and picnic fare
*Practical and affordable solutions for meals on a budget
*Great desserts that you won't believe is good for you
*Elegant dishes appropriate for all occasions
...plus much more!
Why be satisfied with humdrum, expensive ready to eat gluten-free food when you make them better and cheaper yourself? Let your imagination run away with you and get your family on board!
You won't regret getting your feet wet with this book. Come on in, the water's great! |
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By Martha McBride
Platinum Internet
Released: 2012-01-10
Kindle Edition
 | | Product Description:
WHY CHOOSE THIS BOOK
Because you need a handy, practical and easy guide to tasty gluten-free breakfasts that will be a hit to the whole family
WHAT'S INSIDE?
*Info about what is gluten
*Reasons why you feel so tired all the time
*Recipes for gluten-free breakfast platters that melt in the moth
*Suggestions for wonderful breads that are safe for the gluten sensitive
*Smoothies for on the go
*Sidings that double as entrees
*Clever substitutes for hard-to-find ingredients
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By Mark Sisson
Primal Nutrition, Inc.
Hardcover (250 pages)
 | List Price: $29.99*
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Low carb styles of eating--whether touted as Primal, paleo, Atkins or the evolutionary diet--have proven to be the most effective for health and weight management. Unfortunately, many adherents find that regularly preparing healthy, natural meals the traditional ways can often take more time than they would like to spend.
Following the immensely successful Primal Blueprint and Primal Blueprint Cookbook, Primal Blueprint Quick and Easy Meals offers healthy, low-carb Primal-approved recipes that can all be completed in under half an hour and, in many cases, in just a few minutes. Sisson and Meier show you how to delight your family or guests every time with quick, delicious meals using local produce, CSA meats, healthy fats (yes, and real butter) and common herbs and spices.
Now there are no more excuses for you to get into the Primal lifestyle, start losing weight, staying healthy and having more energy while enjoying nature's most satisfying foods. |
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By Elisabeth Hasselbeck
Center Street
Released: 2009-05-04
Kindle Edition (268 pages)
 | List Price: $9.99*
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For years, Elisabeth Hasselbeck couldn't figure out what was making her sick. She asked doctors and consulted nutritionists, but no one seemed to have any answers. It wasn't until spending time in the Australian Outback, living off the land on the grueling Survivor TV show, that, ironically, her symptoms vanished. Returning home, she pinpointed the food that made her sick -- gluten, the binding element in wheat. By simply eliminating it from her diet, she was able to enjoy a completely normal, healthy life. But that wasn't all. Hasselbeck discovered the myriad benefits that anyone can enjoy from a gluten-free diet: from weight loss and increased energy to even the alleviation of the conditions of autism.
In this all-inclusive book, Hasselbeck shares her hard-earned wisdom on living life without gluten and loving it. She gives you everything you need to know to start living a gluten-free life, from defining gluten - where to find it, how to read food labels - to targeting gluten-free products, creating G-Free shopping lists, sharing recipes, and managing G-Free living with family and friends. |
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By Martha McBride
Platinum Internet
Released: 2012-01-23
Kindle Edition
 | | Product Description:
WHY CHOOSE THIS BOOK
Because you really want something gluten-free that doesn't cost the earth or taste like yesterdays rejects!
WHAT'S INSIDE:
*Gluten-free dinner recipes that everyone will love
*Simple, easy-to-make dinner options for one or 20
*Advice on ingredient substitutes
*Smart and healthy meals that will keep
*Tips on how to keep it light but filling
*The food pyramid at its best!
...plus many more!
Check out this latest installment in the Bestselling Gluten-Free Recipes series. If you have the first two volumes, this will be a great addition to your collection. What are you waiting for? Get healthy! |
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